Sherry Patterson of Chick-A-Biddy Acres and Chef March Breton of the Gladstone Hotel. It’s no secret that we’re huge fans of the Gladstone Hotel ’s Harvest Wednesdays series . TasteTO has even been a media sponsor for the past two years. So when the idea came up to throw a Dining With TasteTO event at a Harvest Wednesdays prix fixe dinner, it seemed like a perfect fit. Each week from July to October, Chef Marc Breton creates an amazing 4-course meal featuring products from local suppliers, based around a weekly share from the CSA farm Chick-A-Biddy Acres .